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Tips

Inviting guests over

From the beginning of this article, I would like to point out that when having people over at your house, whatever the case is, the way you will welcome them as well as the atmosphere you create, plays a major role in to how the night will evolve. Even the slightest failure or mistake concerning …

Tips

Meat 101

In order to soften your beef steaks, cut a kiwi and massage the meat with it. Let it rest for about 15 minutes, wipe it and it’s ready to cook. When meat doesn’t seem to boil, soften it by adding a tea spoon of sugar. When making beef with red sauce, don’t add salt from …

Tips

Beauty in the kitchen

Head to your kitchen but this time, not to cook but take care of your skin! In this article you will be finding the easiest recipe, for a miracle making scrub for your face and body, that guarantees great and long-term results. You can’t find it in stores but in your kitchen pantry. The main …

Tips

All about pasta

Rinse your pasta with water only when wanting to use it as a salad ingredient. When your pasta is cooked less, it’s automatically easier to digest. Don’t use oil when boiling your pasta, as if you want to later on pair them with sauce, it will keep slipping away. Preferably, use a big and tall …